For the apples: Preheat oven to 350 degrees. In 30 years I haven't found another that could stand up to that sweet luciousness. Fads & Fashion Section Navigation Follows. You can refrigerate or freeze leftovers. Gradually add water, tossing with a fork until dough forms a ball. The machine makes it look very professional, but you wont notice in the finished dumpling. This Copycat Wendy's Apple Dumpling recipe will surely leave a smile on your face. Before freelancing, she worked on the Allrecipes team as a content producer and Regional Content Manager for the European sites for 15 years. says Allrecipes Allstar Mo. Do not cut in half, I'd love to see your pictures on Instagram! Copycat Wendy's Apple Dumplings Recipe Ingredients Produce 6 Granny smith apples Condiments 2 tbsp Syrup Baking & Spices 2 1/4 tbsp Cinnamon, ground 1 1/4 cup Granulated sugar Bread & Baked Goods 20 oz Pie crust Dairy 3/4 cup Butter, unsalted Frozen 1 scoop Vanilla ice cream Liquids 1 cup Water Make it More like this You are signed out Step 2 Separate crescent dough into . Have we got the recipe for you. I love Vanilla sauce on Apple Dumplings, instead of ice cream or whipped cream. This worked great for my lactose intolerant son.". Yum! Place 3 or 4 apple slices on each square. This is the first recipe Ive seen that makes them exactly like she did. Place the apples in a 9-by-13-inch baking dish. Its my absolute favorite baking pan! Divide dough into 6 pieces. Flaky biscuit dough is wrapped around crisp apples and topped with a rich butter sauce to create delicious cinnamon-spiced apple dumplings. Required fields are marked *. These look amazing. Carefully lift the pastry-wrapped apple and place it in the prepared baking dish. Divide into 8 portions. I couldnt get the recipe from the little old lady that claimed it was her recipe. Divide over each core. Place an apple in the middle of one of the square pastries. To make the dumplings, peel, and core six apples. Everything about this recipe is pretty much perfect as far as Im concerned. baking powder 1 tsp. It was the reason to go there. This warm and comforting apple dumplings recipe is incredible by itself or served with ice cream. Have you ever made them earlier in the day and then baked them just before you were ready to serve them? This means that every time you visit this website you will need to enable or disable cookies again. Place in a covered container and refrigerate the dough for 30 to 60 minutes. 2:03 Serve hot with ice cream and drizzle with syrup. For more recipes: https://recipes.net/ For more pastry recipes: https://recipes.net/dessert/pies-pastries/#appledumpling #applefilling #applepastry #wendysappledumpling #fruitdessert OMG. Place seam side down into a cake pan. How To Make Copycat Wendy's Apple Dumplings 20 oz pie crust, ready-made 6 granny smith apples, cored, peeled, and sliced cup granulated sugar 2 tbsp ground cinnamon cup unsalted butter, cubed, chilled. Excellent with a chocolate frosty. Let cool slightly before serving. I divide the dough into six equal portions and roll them out on a lightly floured surface individually. Hi Kristi! In my house we eat the dumplings warm with a little milk poured over them or with a scoop of ice cream. Homemade Apple Dumplings Ingredients: Sauce Ingredients: 1 cup white sugar 1 cup water 1 Tsp cinnamon 2 Tablespoons butter Dough Ingredients: 2 cups all purpose flour 2 Teaspoons baking powder 1 Teaspoon salt 2/3 cup shortening 1/2 cup milk 6 small Macintosh or Gala apples about 3 inches in diameter, peeled and cored. Let me know if you try them, would love to hear about it! Bunnys Warm Oven is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Cover and refrigerate at least 30 minutes or until easy to handle. I remember getting these when my son was a little boy, I would give him a bite the I would take a bite. Here are a few tips: This apple dumplings recipe is adapted from Grandmas original recipe that makes 26 dumplings: intended for giving away, selling, or freezing the leftovers. Your email address will not be published. Thank you Debbie! Im going to make this when the weather cools down and Im sure the family will enjoy it! Whip until thickened but not stiff. Slightly pinch the dough at the sides to completely seal in the apple. In red delight! small Macintosh or Gala Apples about 3 inches in diameter Peeled and cored. Mix the dough with a fork just until it forms a ball. Bake for 50-55 minutes, or until golden and a paring knife can be easily inserted into the apples. A crunchy exterior that surprises you with an apple filling you'll never forget. Pour hot syrup evenly over the tops and around the dumplings. Each cook has their own way of making an apple dumpling. I have made these apple dumplings many times and they are the absolute best. I am so glad you enjoyed these homemade apple dumplings! Wrap pastry around each apple using a little bit of beaten egg to seal at the top. Feeling lucky? Wendys spicy chicken sandwich features hot sauce-marinated crispy chicken topped with mayo and crisp veggies. Learn how your comment data is processed. Add butter and pulse until mixture resembles coarse crumbs with some pea-size pieces remaining. Place over medium heat, and bring to a boil. When youre ready to bake them, remove them from the freezer, place in the prepared baking dish and make the syrup. Enjoy! Oops, just watched your tutorial and it is butter! Try these tofu nuggets for a healthier snack that tastes just as good as the real deal. Powered by CultivateWP. Bring back the Apple Dumpling pies. You state that you fill the center of the apple with butter. Receive free weekly recipes & inspiration! Missing out on some Wendy's favorites? If you look online you can find little leaf cutters that do a fantastic job of making pretty leaves for the dumplings. Place an apple in the center. Ive been looking for this recipe!! This copycat recipe serves the flavorful dish with a stack of lettuce, chili, and tortilla chips, for a heavenly bite. Wrap apple half with dough and pinch shut. Overlap, moisten with water and seal. apple dumpling dinner every fall, and I loved it. like maccys apple pies but crispier and sweeter. Thank you for sharing this recipe! She was known for her excellent pies. They are not spell checked or reviewed for accuracy. Tender, cinnamon-spiced apples are baked in a flaky pastry crust. With over 2,500 rave reviews, you'll just have to give this a go! Roll out to a little less than 1/8-inch thick and cut into 7-inch squares. Lost my recipe,I feel blessed to have found it here. WithBeautiful BoardsandSpectacular Spreads, I want to inspire you to prepare and serve beautiful and delicious food with confidence and joy. bring the apple dumplings back, they were so good and any other store bought apple dumplings can't compare, the sauce served over them can't be duplicated, The signature Apple Dumpling was the ABSOLUTE BEST!!! An apple peeler-corer-slicer is the quickest and easiest way to accomplish this. But not all dogs are destined to become giants. Wish they would bring them back! I mean, what are you waiting for? The trick to cutting the apples is to cut around and pull out the core, then cutting the apples into 1/8th inch slices width wise. Toss apples in mixture to coat; add 2 tablespoons warm water and mix to combine. Flour your board, you can roll the dough out into one big piece and cut individual equally sized dough patches for the apples to sit on or take the dough and divide it into 6 equal potions and roll them out individually. If desired, cut out apple leaves and stems from dough scraps; attach to dumplings with water. Cut butter into 8 pieces; place 1 piece in the opening of each apple; reserve the remaining butter for sauce. You can (and should!) It was gr8. Theyre like eating warm individual apple pies. Would love clarification. Place in the refrigerator until you have peeled and cored the apples. These little balls of goodness are so tasty, you dont need any toppings. I agree Wendy, bring back the Apple dumpling dessert!!! I use apple cider instead of water for the sauce. Take these easy steps to ensure the strength of your relationship. Happy mothers day BakerMama!! Its regular sugar Debbie, I hope you love these as much as we do! Nothing there could compete! These dumplings are delicious cold, room temperature, or warm. Bunch dough around apples and put in dish. With just 3 ingredients, fans of Wendy's frosty king treat will surely enjoy this 3-step recipe for a creamy and rich dessert. Bring the corners to the center and pinch the center to seal. The sauce thats poured over the dumplings before baking and then after they are baked, is just delicious. I really like your writing style, good info, regards for putting up :D. Question on the sauce for the apple dumplings. Heres the link to it on Amazon: https://amzn.to/3jCZSpT. . I would have this for my wedding reception. If you're looking for a golden idea, you're in luck. amzn_assoc_marketplace = "amazon"; 03 of 11 Apple Dumplings III View Recipe Momma Louise This apple dessert is guaranteed to become a family favorite! Thanks for sharing! Heres an outline of what youll have to do (jump to the recipe for full details): This apple dumplings recipe works with many different types of apples. Please read our disclosure policy. Thank you and your Aunt for this recipe! To freeze them unbaked, simply wrap each apple dumpling in plastic wrap or put in a freezer-safe baggie. From chili and chicken cutlets to spaghetti and meatballs and sheet-pan salmon, consider this your ultimate guide to making a fast weeknight dinner. I did yhat and it reminded me of her. Because its a rustic family recipe, Alexs mom has made it with just about every variety from any tree in the surrounding area. Old-Fashioned Apple Dumplings Recipe These apple dumplings are the ones my grandmother used to make: warm, flaky, apple-y, sweet, and drizzled with a sauce that's baked right with them. this link is to an external site that may or may not meet accessibility guidelines. Got leftover apple dumplings or using them to give away? Pour the sauce over the dumplings , then sprinkle with sugar. "The cinnamon sauce was perfect and by the taste and appearance it looks like you spent hours making it!" Oh, by the way . These five trees provide shade and foliage more quickly than other varieties. Strictly Necessary Cookie should be enabled at all times so that we can save your preferences for cookie settings. Roll each portion of dough between 2 lightly floured sheets of waxed paper into a 7-in. And why youve never searched for any other recipe to make instead. Wendys has never let us down with their fresh burger patties straight off the girl served with their famous fries. * Percent Daily Values are based on a 2,000 calorie diet. i never had them in the 80s, but i work at wendys and i think you all may enjoy these. Recommended Wendy's Recipes Smoothie 5 mins Frosty King Recipe (Wendy's Copycat) Fries Baconator Fries Recipe (Wendy's Copycat) Sandwich Wendy's Spicy Chicken Sandwich Recipe (Copycat) Salad I put all the sauce ingredients together in a medium saucepan. Simmer for 5 minutes or just until the sugar has completely dissolved, then pour the syrup over the dumplings.1:56 Bake for 35 to 45 minutes, or until golden brown. Set the sauce aside while we make the dough for our dumplings. Place 1 butter pat and 1 tablespoon of spiced sugar into the center of the apple. salt 3/4 C. shortening 1/2 C. milk 4-6 Granny Smith apples, cored, peeled, and sliced 1/2 C. sugar cinnamon nutmeg butter, cubed Syrup: 2 C. sugar 1/4 tsp. Place 1 cup of white sugar , 1 cup of water, one teaspoon cinnamon and 2 Tablespoons of butter together in a medium saucepan. I would love to see them back on the menu!! Thank you. In a small bowl mix butter, brown sugar, and 1 teaspoon cinnamon. Roll your pie dough into a rectangle that's a bit thinner than 1/4 inch. Apples: Peel and core an apple for each pastry square you have. We love eating these apple dumplings by themselves in their warm sweet glorious deliciousness or topped with some vanilla ice cream or fresh whipped cream. Bake for another 30 minutes, then spoon the remaining syrup over the dumplings. I have been trying to conquer these for years. Aunt Ina swears by Washington apples because she lived there for many years ;), but feel free to use your favorite tart apples. Make these deliciously simple apple dumplings from scratch with homemade pastry and sweet apples to create a rolled up version of apple pie. Remove the dough from the fridge. Check the bottom and top of the apple to make sure there is enough dough at those points so none of the butter , sugar and cinnamon can leak out. She always put her Crisco in the fridge and used ice water. My kids and I loved them!!! Sprinkle a few tablespoons of water over mixture and gently toss with a fork. Honeycrisp apples are cored and stuffed with sugar, cinnamon, and butter before they get wrapped in a soft dough, coated in a three-ingredient brown sugar sauce, and baked to golden perfection. 6 Things to Always Clean Before Guests Come Over. thanks for sharing and keep on sharing. Bring opposite points of pastry up over the apple. I loved those apple dumpling, wish they would bring them back. . Pour over apples; sprinkle with remaining cinnamon sugar. Martha made this recipe on episode 708 of Martha Bakes. This is the exact pie pastry recipe my mom has used since I can remember and it is the flakiest! Butter a large rimmed baking dish and set aside. Reduce to medium-low heat and let simmer until reduced to a thick enough syrup to lightly coat the back of a spoon. Peel apples without removing stems. Learn More. "I used Honeycrisp apples since I couldn't find yellow. They were the best. Divide mixture evenly between the cavities of apples. Cut the shortening into the flour mixture with a pastry blender, or you can get your hands in the bowl and rub the mixture between your fingers then add the milk to the mix all at once. Definitely not the same Wendy's. Bake in a preheated 375 degree oven for 35 minutes. Place 3 or 4 apple slices on each square. "I used puff pastry dough and lightly sprinkled with cinnamon and sugar. Please log in or register to leave a comment. Serve warm. For best results, use tart apples, such as Granny Smith, which will hold their shape and sweeten as they bake. If dough is too crumbly, add more ice water, 1 tablespoon at a time; do not over-process. A sweet treat with a play of hot and cold! Go get you some apples and get to baking! I worked at a Wendy's in high school during the mid 80's. Gently bring up corners of dough to each center, trimming any excess; pinch edges to seal. This recipe is so good that I have never actually looked for another recipe. WENDY'S you need to bring back that apple dumpling it was so look delicious!!!!!! Bake until apples are tender and pastry is golden brown, 50-55 minutes, basting occasionally with sauce. . Step 1 Preheat oven to 350 and grease a large baking dish with butter. Divide dough into thirds. Thank you Shelly, its been a favorite for years and it makes my heart happy that the recipe has another person who loves it! Recipes.net uses cookies to improve your experience and to show you personalized ads. Debbie. Spacing them about an inch apart. Served this dessert warm with whipped cream. Nous sommes impatients dentendre comment vos boulettes de pomme se sont rvles! These where the best. You can test the apples by poking them with a fork or skewer. Serve with whipped cream sweetened with vanilla and a bit of brown sugar. Youll just wrap the apples in the pastry dough with a little cinnamon sugar and butter nestled within and then pour a reduced cinnamon sugar syrup all over the dumplings before baking to apple dumpling irresistibleness. Divide brown sugar between apples, poking some inside each cored opening and the rest around the base of each apple. Instructions. "These tasted like apple pie!" All rights reserved. Cut in the butter with a pastry cutter or fork until a pebbly texture forms (with butter chunks about the size of peas). Place dumplings in a greased 13x9-in. Cut the dough into 6 equal squares. ", You will hear no complaints if you serve these apple dumplings warm with a generous helping of vanilla ice cream. 5 Kitchen Cabinet Paint Colors That Will Never Go Out of Style, According to Interior Designers. This recipe is perfect for a fall dessert or winter dessert, great for Thanksgiving, Christmas or other family gatherings. I am so glad to have it again. Pinch the top gently to seal. Preheat the oven to 375 degrees F and grease a baking dish. Here weve adapted her original recipe for 26 dumplings to make a pan of 6. She started blogging in 2012 and has over 700 original recipes on The BakerMama. These look just as amazing! These Are the 10 Things Happy Couples Regularly Do Together, Experts Say. I just had an apple dumpling from an orchard in Blue Ridge GA. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Enjoy, yall! Let cool slightly. Your email address will not be published. Sprinkle a little cinnamon on the inside of the crescent roll. The other tricky part of apple dumplings: how to form them! After the first 15 minutes of bake time, spoon a few tablespoons of the syrup over each dumpling, using about half of the syrup. I still remember how good they were and yes bring them back for the holidays. (With Chart), Bonito Flakes (Katsuobushi): What Is It and How to Use It. I have no idea why they would ever discontinue them!! You can also peel and cut the apples manually with a vegetable peeler and knife. this was 1984 and if they bring it back I hope they don't screw it up. You may want a forever puppy if you are used to smaller animals. Thank you, I wish they would bring it back for the holidays!!! I just made them and I cant seem to get enough dough around the apples I had to cut them in half and use only half and the syrup never really got thick enough , except when it baked them it started to burn , what am I doing wrong .. Hi Char! This Copycat Wendy's Apple Dumpling recipe will surely leave a smile on your face. the sauce, the dough, the cinnamonits so good, ENJOY! Place flour, baking powder and salt in medium size bowl and mix it together with a fork. I am so thankful she has shared the recipe with me and has shown me how she makes them so that I can make them for years to come. I loved the Apple Dumpling from Wendy's. Repeat for each dumpling, placing the finished dumplings in an ungreased 9 x 13" pan. Hi Fallon! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Old-Fashioned Apple Dumplings Recipe I wanted a small apple, like the Macintosh to make a one serving apple dumpling that wasnt overwhelming to eat in one setting for dessert. For the dumpling sauce: Combine the water, granulated sugar, butter and vanilla in a small saucepan and bring to a boil over high heat. Place in the buttered baking dish. Unroll tube of crescent rolls and separate into 8 pieces. Add the shortening to the bowl and cut in shortening. The dumplings will taste delicious on their own or served with ice cream. Peeling, coring and slicing the apples. Comment * document.getElementById("comment").setAttribute( "id", "ac466abaa6b9b2aa0a5daaa9e919a82b" );document.getElementById("hde05c2483").setAttribute( "id", "comment" ); Welcome to The BakerMama where I share easy, family-friendly recipes, beautiful food boards, spectacular spreads, creative meal ideas, tasty food finds and a glimpse into everyday life as a family of 6. Combine water, white sugar, vanilla extract, and reserved butter in a large saucepan. Choose a shade that works with a range of backsplash and countertop materials. My parents had 5 apple trees in there backyard. When it comes to a boil, I let it boil a minute or two to thicken a little bit. Fill the core cavity of the apple with some of the cinnamon sugar mixture and dot with a tablespoon of butter. Remove from the oven and allow to cool a few minutes before serving. Drizzle with ice water and pulse until mixture holds together when pinched. Saw other recipes use brown sugar. Recipes.net uses cookies to improve your experience and to show you personalized ads. Bring up the two remaining corners, and seal. These apple dumplings are the ones my grandmother used to make: warm, flaky, apple-y, sweet, and drizzled with a sauce that's baked right with them. Cant wait to make. My mom would get them for us all the time. The Fastest-Growing Trees to Plant in Your Garden. Repeat for each dumpling, placing the finished dumplings in an ungreased 9 x 13 pan. Slice the apples into 1/8th thick rings width-wise, so the apple can stack after being cut (see the photos above). I cant wait to make it again!. I'll be a loyal customer again. So i wish yhey would bring them back even its for a short time. They originated in England in the early 1700s, then later spread to America where they become popular. (-) Information is not currently available for this nutrient. Fill each apple core. says recipe reviewer Brian Fox. STEP 3. Pinch the sides to seal and place in the prepared pan. Copyright 20142023 Bunny's Warm Oven All Rights Reserved | Privacy Policy. On a lightly floured surface, roll each square of dough into an 8-by-14-inch rectangle. Gradually add water, tossing with a fork until dough forms a ball. This is the 3rd time i have made them and they remond of the homemade apple dumplings served by the church in Stephenville Montana. Bring opposite points of pastry up over the apple. Homemade Apple Dumplings - These apple dumplings are delicious and so easy to make. . Enter to Win $10,000 to Makeover Your Home. Whether its a quiet family meal or a celebration with friends, youll have everything you need to make the most of each moment together, sharing great food and making memories. Flatten pastry dough on a lightly floured surface. A crunchy exterior that surprises you with an apple filling youll never forget. This post may contain affiliate links. sounds good. Thats amazing, LeAndra! I am sure I will. The apple filling with cinnamon, sugar, and butter makes it an indulgent dessert piece. My mother used to make this recipe she also added red food coloring and those little red hot candies!! 6 Kitchen Paint Trends to Consider in 2023. It all starts with a quick pastry dough that bakes into a perfectly flaky crust surrounding the apple. With this recipe, you get to make their cheesy, bacon-filled dish. I never leave comments BUT this is hands down the best dessert Ive ever made! These are so beautiful! Place the dumplings in the oven as it preheats so they defrost and then bake as directed. I had her recipe on a card, but lost it when I entered it in a contest somehow. I to wish they would bring them back, I used to go to Windy's just for the dumplings.. Mix the dough with a fork just until it forms a ball. Is there any way we can contact the company to request them to put this back on the menu? 2 cups all-purpose flour 3 teaspoons baking powder teaspoon salt 1 Tablespoon sugar 6 Tablespoons shortening cup milk Filling 6 medium-sized apples peeled and cored cup sugar 1 teaspoons cinnamon 3 Tablespoons salted butter Syrup 1 cup sugar 2 cups water 3 Tablespoons butter teaspoon cinnamon Instructions Preheat oven to 425 degrees F. Add milk to bowl and use a fork to just moisten the mixture. Peel the apples, then cut out the cores with a knife. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. This is a great recipe for apples from apple picking, and it works with most types of purchased apples. Directions Step 1 Make the pate brisee: Pulse flour, salt, and sugar in a food processor until combined. I used to eat them when I was stationed at FT Dix in New Jersey. Thanks for sharing! Measure the shortening out and put it into the freezer until you have the rest of the dry ingredients together. Youre in for a really special treat! Meet Sonja and Alex Overhiser: Husband and wife. A dessert from Wendy's 1/2 apple wrapped in crust w/ spice flavored syrup on top. I have made several recipes for apple dumplings but these were by far the best!! Mix together sugar and cinnamon. Paired with ice cream,. Tag @thebakermama on Instagram and hashtag it #thebakermama, Recipe from Ina Suydam/Photography byMadison Mentesanaand Maegan Brown, Posted in: Desserts, Family-Favorites, Holidays, Recipes, Maegan is the author of the best-selling Beautiful Boards and its next-level follow-up, Spectacular Spreads. Plus, it's homemade! Peel and core apples then cut each apple into eighths. How fun my mother Ina made these apple dumplings. I will have to try it your way . Also check out the other =Food of the 80s?> pages. Best dessert from a fast food chain, along with a frosty. Yes, but youll want to wait to make the syrup when youre ready to bake them. In my house we eat the dumplings warm with a little milk poured over them or with a scoop of ice cream. From old-fashioned homemade apple dumplings to an incredibly easy apple dumpling recipe that uses crescent rolls and citrus soda, cozy up with this collection of our best apple dumpling recipes that prove the oldies are still the best! Who's idea was to remove it amyway. Missing the loaded Wendys taco salad? Return dumplings to parchment-lined baking sheet. Once the sauce comes to a rolling boil and the sugar is dissolved, remove from the heat and carefully pour it evenly over the apples. Ingredients 2-2 1/2 cup flour 2 teaspoons baking powder 1 teaspoon salt 3/4 cup shortening 1/2 cup milk 4-6 Smith or other cooking apples, cored, peeled, and sliced sugar, approximately 1/2 cup, for sprinkling apples cinnamon nutmeg butter, cut in small pieces You could not keep up the demand for them!! This apple dumplings recipe is truly Grandmas famous recipe: Alexs mom makes these dumplings every fall in huge batches and sells them to the surrounding farm community. She truly enjoys sharing her easy, family-friendly recipes, creative meal ideas, food board creations, and entertaining spreads to encourage others to get in the kitchen and make something memorable for their loved ones to enjoy together. Last up: serving apple dumplings! I loved the apple dumpling I tried to eat it hot and burned the ish out of my tongue, but that didn't stop me. Sprinkle any remaining spiced sugar on top of the apples.

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